— determination of the structure, physical and chemical properties of a substance
— conducting laboratory workshops for students (physics, chemistry, biology, medicine, etc.)
-diagnostics of oncological diseases
— quality control of produced drugs and substances
— monitoring the transportation of drugs in the human body
— spin traps and probes for determining the active forms of oxygen and nitrogen
— quality control of the water used to increase the return of oil reservoirs
— development of oil deposits by the tracer method (spin tags)
— study of geological samples and cores for the presence of hydrocarbons
— high-dose dosimetry at NPPs (monitoring the dose of station personnel)
— retrospective dosimetry for human tooth enamel
— production of polymers
— production of textile products (quality control)
— production of synthetic rubber (quality control)
— Analysis and control of irradiated food
— Study of the oxidation processes of products and their storage time
— Monitoring of anti oxidant activity in food production (tea, canned food, coffee, oils and fats, beer, juices, wine, meat)